3 edition of American cookbooks and wine books, 1797-1950, being an exhibition from the collections of, and with historical notes found in the catalog.
American cookbooks and wine books, 1797-1950, being an exhibition from the collections of, and with historical notes
Janice Bluestein Longone
Published
1984
by Printed for and to be had at Clements Library, Wine and Food Library in Ann Arbor, Mich
.
Written in English
Edition Notes
Catalog of an exhibition held at the William L. Clements Library during the months of January and February, 1984.
| Statement | by Janice Bluestein Longone and Daniel T. Longone. |
| Contributions | Longone, Daniel T., William L. Clements Library., Marian S. Carson Collection (Library of Congress) |
| Classifications | |
|---|---|
| LC Classifications | Z5776.G2 L66 1984, TX715 L66 1984 |
| The Physical Object | |
| Pagination | iv, 68 p. : |
| Number of Pages | 68 |
| ID Numbers | |
| Open Library | OL2930399M |
| LC Control Number | 84166085 |
Canadian admiralty law
Goya in perspective
Ferns
Housing finance and homeownership
Three-dimensional steady-state simulation of flow in the sand-and-gravel aquifer, southern Escambia County, Florida
Winning the water war
German linguistic borrowings from English and French
Intergroup processes
Ohio River valley regional study
Proposal for an eighth directive pursuant to article 54(3)(g) of the EEC treaty concerning the approval of persons responsible for carrying out statutory audits of the annual accounts of limited liability companies
Fragonard, Moreau le jeune, and French engravers, etchers, and illustrators of the later XVIII century.
Urbanisation and regional development in Ireland.
On the principles of aesthetic medicine
sensitivity of a white pine clone to air pollution as affected by N, P, and K
Matter and Motion
